Bake & Cake

Turkish Moist Chocolate Cake

Enjoy the delicious wet cake from turkish bakery

Turkish Wet Cake

This mouthwatering, super moist chocolate cake, is a Turkish delight topped with a silky chocolate frosting, in fact, a complete chocolaty perfection. You will never forget the smooth slicing experience and the way it melts in your mouth. Indeed a worth trying the recipe for a sweet lover.

Turkish Moist Chocolate Cake - Wet Cake

Easy and Simple

Made with simple ingredients and without butter, make this cake super easy to bake and the perfect choice to train beginners.

Milk – The key ingredients

Milk plays a pivotal role in moist the cake. It is used in cake to make sponge milky and also used in pour-over to make it extra moist.

Turkish Moist Chocolate Cake - Wet Cake

Can you make a wet cake ahead of time?

Absolutely, making it ahead like a night before will give an extra ability in soaking up the milk to make it more delicious.

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What’s so special – The third layer

The layer added on top of the cake with thick chocolate will make it not only delicious but super creamy.

Turkish Moist Chocolate Cake - Wet Cake

How to store?

It is recommended to serve after a day of preparation, to keep is fresh and long life, store with a plastic wrap in the refrigerator.

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Turkish Moist Chocolate Cake - Wet Cake

Turkish Moist Chocolate Cake

This mouthwatering, super moist chocolate cake, is a Turkish delight topped with a silky chocolate frosting, in fact, a complete chocolaty perfection. You will never forget the smooth slicing experience and the way it melts in your mouth. Indeed a worth trying the recipe for a sweet lover.
Prep Time 15 mins
Cook Time 20 mins
Resting Time 3 hrs
Total Time 3 hrs 35 mins
Course Baking
Cuisine General
Servings 9
Calories 514 kcal

Ingredients
  

For the Cake

  • 3 Eggs
  • 150 gram Sugar
  • 200 ml Oil
  • 200 ml Milk
  • 225 gram All-Purpose Flour
  • 2 tbsp Cocoa Powder
  • 10 gram Baking Powder

TO MOIST CAKE

  • 250 ml Milk
  • 1 tbsp coffee

FOR SAUCE

  • 400 ml Milk
  • 50 gram Sugar
  • 2 tbsp Cocoa Powder
  • 2 & 1/2 tbsp Corn Flour
  • 70 gram Chocolate
  • 10 gram Butter

Instructions
 

FOR THE CAKE

  • Beat 3 eggs with sugar until double in size (it will take 4 to 6 minutes)
  • When the egg double in size then add oil and milk beat for one minute.
  • Now mix dry ingredients
  • Bake for 20 to 25 minutes.

TO MOIST THE CAKE

  • Make holes in the cake with a skewer. Mix milk with coffee powder and pour it on the warm cake.

FOR THE SAUCE

  • In a pan add milk, sugar, cocoa powder, cornflour mix well, and cook on low flame until thicker and smooth like custard.
  • Remove from heat now add chocolate and butter mix well.
  • Pour on the cake and let it rest for at least two hours or until set.

Video

Nutrition

Serving: 9gCalories: 514kcalCarbohydrates: 54gProtein: 8gFat: 31gSaturated Fat: 6gCholesterol: 66mgSodium: 190mgPotassium: 228mgFiber: 2gSugar: 31gVitamin A: 260IUCalcium: 189mgIron: 2mg
Keyword Turkish Moist Chocolate Cake
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Directions


FOR THE CAKE

Beat 3 eggs with sugar until double in size (it will take 4 to 6 minutes)

When the egg double in size then add oil and milk beat for one minute.

Turkish Moist Chocolate Cake - Wet Cake

Now mix dry ingredients.

Turkish Moist Chocolate Cake - Wet Cake

Turkish Moist Chocolate Cake - Wet Cake

Bake for 20 to 25 minutes.

Turkish Moist Chocolate Cake - Wet Cake

TO MOIST THE CAKE

  1. Make holes in the cake with a skewer. Mix milk with coffee powder and pour it on the warm cake.

Turkish Moist Chocolate Cake - Wet Cake

FOR THE SAUCE

In a pan add milk, sugar, cocoa powder, cornflour mix well, and cook on low flame until thicker and smooth like custard.

Turkish Moist Chocolate Cake - Wet Cake

Remove from heat now add chocolate and butter mix well.

Turkish Moist Chocolate Cake - Wet Cake

Pour on the cake and let it rest for at least two hours or until set.

Turkish Moist Chocolate Cake - Wet Cake

Turkish Moist Chocolate Cake - Wet Cake

Turkish Moist Chocolate Cake - Wet Cake


We hope you have enjoyed the recipe, please do not forget to share your feedback with us!

 

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