This Simple and easy chocolate Fudge recipe will satisfy your sweet candy need and it is so easy that you can make it with just 3 ingredients, make with sweetened condensed milk, chocolate chips, and a little butter and that’s It. The creamiest fudge is ready to rock.

Ingredients

• 275 g Semi-Sweet Chocolate
• 15 g Butter
• 375 g Condensed milk

Directions

1. Grease a pan with melted butter and line with parchment paper, leaving an overhang on all sides.
2. Then add chocolate in a heavy-bottomed pan on low heat and add the butter and condensed milk.
3. Keep stirring for 4-5 minutes or until the chocolate completely melts and becomes smooth.
4. Pour the chocolate mixture into the prepared pan and smooth it out using a spatula.
5. Refrigerate for 3-4 hours or more until set.
6. Then cut them into slices.