Experience the refreshing and resurfaced South Korean Dalgona Iced Coffee. A nostalgic iced coffee recipe to cheer up your coffee experience.
Ingredients
- 3 Tbsp Coffee
- 3 Tbsp Sugar
- 3 Tbsp Lukewarm Water
- 200 ml Milk
- As needed Ice
Directions
- In a bowl add coffee, sugar, and water and mix well.
- Beat with a beater on high speed for about 8 minutes.
- Pour milk in the glass then put some ice and filled the remaining glass with a frothy coffee.
