The crunchy breadstick recipe is here to crisp up the snack moments. Try out the crispy stick with chicken rolled in crunchy bread with mashed potatoes, onions, chilies, pepper, and cheese.

Ingredients

• 150 g Chicken
• 2 medium Potatoes
• 1 small Onion (Chopped)
• 2 tbsp Coriander leaves
• 2 tbsp Mint Leaves
• 1 big Green Chillies (Chopped)
• 1 tsp Salt
• 1 tsp Black Pepper (Crushed)
• 1 tsp Garam Masala
• 30 g Mozzarella Cheese
• As needed Bread Slices
• As needed ketchup

Directions

1. In a bowl add boiled and shredded chicken, boiled and mashed potatoes, onion, green chilies, green coriander, mint leaves, salt, black paper, garam masala, cheese, mix well and set aside.
2. Take a bread slice cut off the sides, flatten with a rolling pin, spread some ketchup on it, and a sufficient amount of chicken mixture then roll it carefully.
3. First, dip the breadstick in a beaten egg then in bread crumbs.
4. Heat oil in a heavy bottom pan, fry all breadsticks on medium flame until golden brown.
5. serve with ketchup.