Quick Chicken Salad With Thousand Island Dressing
Quick chicken salad with thousand island dressing, it is surely a treat for salad lover. Thousand Island dressing goes with every type of salad and makes it magnificent. And either you grill the chicken or make quick chicken salad, It's definitely the best choice.
Servings: 2
Calories: 808kcal
Ingredients
FOR THE DRESSING
- 1/2 cup Mayonnaise
- 2 tbsp ketchup
- 1/4 tsp Black Pepper Crushed
- Salt To Taste
- 2 tsp Sugar
- 1 tbsp White Onion Chopped
- 1/2 tbsp cucumber pickle
- 1 tsp Vinegar
FOR CHICKEN MARINATION
- 1 tbsp Olive Oil
- 1 tbsp Lemon Juice
- salt To Taste
FOR CHICKEN
- 1/2 tbsp Oil
- 1 tbsp Butter
- 1 Chicken Breast
- Salt To taste
- Black Pepper To taste
VEGETABLES
- 2 cups Iceberg Lettuce
- 1 Cucumber Large
- 1 Big Tomato Seedless
- 1 Small Onion Chopped
- 2 tbsp Olives
- 1 tbsp Lemon Juice
- 1 tbsp Olive Oil
- Salt To taste
- Black Pepper To taste
Instructions
THE SAUCE
- Whisk together all the ingredients until wells blended. Place in a covered container and refrigerate for 1 hour before using.
- Store leftovers in a covered container in the refrigerator for up to 3 days to 1 week.
FOR CHICKEN
- In a pan heat, some oil and butter on low flam than add chicken.
- Sprinkle some salt and black pepper on both sides of the chicken.
- Cook on each side for 7 to 9 minutes.
VEGETABLES
- Mix all vegetables in a bowl season with salt, pepper, lemon juice, olive oil, and mix well,
Video
Nutrition
Calories: 808kcal | Carbohydrates: 19g | Protein: 27g | Fat: 70g | Saturated Fat: 13g | Cholesterol: 111mg | Sodium: 810mg | Potassium: 822mg | Fiber: 3g | Sugar: 14g | Vitamin A: 823IU | Vitamin C: 17mg | Calcium: 48mg | Iron: 1mg